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Royalton CHIC Cancun

Winnow food-waste monitoring at Elements Gourmet Buffet

Winnow reported a 56% food-waste reduction at Royalton CHIC Cancun's buffet

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Problem

Royalton CHIC Cancun wanted to reduce food discarded by its Elements Gourmet Buffet.

Approach

The resort introduced Winnow's AI food-waste system at the buffet. Executive Chef Freddy Chi's team used real-time waste data to guide kitchen decisions during a 6-month deployment.

Results

56%reduction in food waste over 6 months, according to WinnowVendor case study[1]
$165,000annualized cost savings reported by WinnowVendor case study[1]

Takeaway

The reported reduction covered one buffet. The dollar saving was annualized from the deployment results.

Categories

Business function
Production and quality
Innovation type
Process innovation
AI technology
Computer vision
Evidence
Vendor case study

Sources

  1. Royalton CHIC Cancun slashes food waste by 56%
    Winnow24 Sep 2026Vendor publication

Source summaries

[1]Winnow24 Sep 2026

Winnow described an AI food-waste deployment at Elements Gourmet Buffet. It reported a 56% reduction over 6 months and $165,000 in annualized savings.

Full details are in the original sources.

Added 1 Nov 2026 · Updated 1 Nov 2026
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